GBF Announces 2024 Sugar Mango Miniature Mango Season
The company was awarded federal trademark protections for Sweet Sugar Mango in 2023 in multiple jurisdictions, including origins and destinations
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Feb 20, 2024 MIAMI, FL - Sustainable grower and shipper Goldenberry Farms is preparing for the initial shipments of the brand’s trademarked Sugar Mango miniature mangos for the 2024 season, in conjunction with a new consumer and retail campaign, “Small, Sweet, and Easy to Eat!” The campaign includes children and adults alike enjoying the peach-sized mango, which can be eaten with or without the skin, as well as used in salads and recipes.
Retail demand has been exceptional for the miniature mango, and Goldenberry Farms® business development team has been working with distributors and retailers for several years to build awareness and excitement for the new item.
“The el Nino weather pattern has made for a dry season, but we are expecting very good volumes and good quality. This will be our 4th year exporting Sugar Mangos, and our second season entering into the United States market.”
Our miniature sweet Sugar Mangos have been a success from their initial offering, grown in the tropical climate the Caribbean Coast, and hand-harvested by family farms. The unique soil and climate offer a peach-sized, ultra-sweet mango with a mouth-watering flavor and free of fiber.
This fruit has been tremendously popular. Several years of working to build consumer and retailer awareness, both in person and at trade shows has really paid off. We expect again this to be a sell-out season.” commented Michelle Anders, brand director.
The origin of the miniature mango is believed to be Spain, where the trees thrived in the summer sun. Sailors brought the mango tree and many different varieties to the Americas in the 1600’s, and other exotic ports. Today, the miniature mango exists in 16+ different countries across Europe, Asia, and the Americas. Our Sugar Mango™ miniature mangos are grown in Spain, Brazil, Colombia, and New Zealand. They are marked with the country of origin, and will usually come to you from the nearest possible origin.
In addition to selling the fresh sugar mangos in season, last year Goldenberry Farms expanded the “Sugar Mango” brand to include powdered and pulp “sweet sugar mango” as a food ingredient, and even a branded scent, allowing the company to use nearly the entirety of a farm’s harvest.
Sweet Sugar Mangos have red and yellow, fragrant flesh with a sweet juicy taste and a brix level of 22. Unlike many other exotic mangos, sweet Sugar Mangos do not have a fibrous taste. These miniature mangos are grown naturally, non-GMO, and have a peak harvest season of March through June. The company is investing to develop additional growing zones which will eventually offer a longer season.
Sugar Mangos undergo a proprietary pre-harvest and cultivation method, which involves working with growers all year, to ensure the best possible harvest. The fruit is harvested with an immediate cool chain, and a patented, food-safe wash applied post-harvest to condition the fruit well for travel and the best possible aroma and shelf life.
Sugar Mangos and Sweet Sugar Mangos are exclusive trademarks of Goldenberry Farms, both in origin as well as in the United States (Colombia file SD2022/0023069)) (USTPO 97292840) (USPTO 97342094). The produce name is available for use only via licensed distributors, exporters, and importers, regardless of destination. Goldenberry Farms was highlighted for its achievement in the New York Times.
For sales, distribution, and more information, please contact licensing@goldenberryfarms.com
Where Good Things Grow™
Goldenberry Farms® is a leading grower, packer, and shipper of high quality tropical fruit, as well as the owner of various IP, shelf life technologies, and commercial trade brands. The company has growing regions near both Medellin and Bogota Colombia, Ecuador, and the Carribean, exporting via air and sea to distributors and retailers in North America, Latin America, Europe, and Asia. 